Spain Galgo Mission Redux

Spain Galgo Mission Redux

Join Us for a Special Evening

Spain Galgo Mission Redux

This is your chance for a behind-the-scenes look at our rescue mission to Spain to help the Galgos (Spanish Greyhounds). As a thank you to all of our supporters, we invite you to a screening of a short film entitled "Unbreaking the Galgo". The mini-documentary provides an inside look at our time in Spain at the Fundacion Benjamin Mehnert (FBM) shelter. The film will be followed by a Q&A session with the team and our special guest, Alberto Pino Rivera, vet tech and lead trainer at FBM. Learn about why we went to Spain, what we accomplished and what the future holds in store for the Galgos.

It will be a fun, informative and relaxing evening with piano music featuring the fabulous Bruce Oscar. Admission is free and food and drinks are available for purchase from the regular menu. The restaurant is generously donating 20% of all food and drink purchases for the evening to Galgo Rescue. We will also have some great raffle prizes to further benefit the cause.

Whether you are a piano afficionado, love great food or just want to hang out and learn more about this important cause, we'd love for you to join us.

IMPORTANT:  Capacity is limited - you must register to reserve a seat.

EVENT DETAILS

TIME:   From 6:30pm to 9:00pm

LOCATION:      John & Tony's Ristorante, 27W371 North Avenue, West Chicago, Illinois 60185

 

WHAT'S INCLUDED:

  • Live piano music with Bruce Oscar
  • Screening of short film "Unbreaking the Galgo"
  • Q&A with the Galgo Rescue Mission Team and special guest, Alberto Rivera, from FBM
  • Cash Menu / Cash Bar (20% of all sales will be donated to Galgo Rescue)
  • Door Prizes – Raffles – Fun!

TO RESERVE SEATS:

  • Click on the Register (Group) button to reserve seatsfor parties of 2 to 4 people
  • Click on the Register button for individual reservations

QUESTIONS?

Please contact Julie at:  This email address is being protected from spambots. You need JavaScript enabled to view it. OR phone 630-776-8197

 

Event Properties

Event date 07-10-2016 6:30 pm CT
Event End Date 07-10-2016 9:00 pm CT
Cut off date 07-10-2016 12:00 pm CT
Capacity 100
Registered 73
Available Seats 27
Number Hours 3
Location John & Tony's Ristorante

Registration has closed for this event.